A blend of 50% Cabernet Sauvignon, 25% Cabernet Franc, and 25% Merlot. Food friendly, pairs very well with red meats and robust foods. Only a few cases remaining!
Collection: Bon Niche Current Releases
“The Bridge” 100% Syrah. Full-bodied, with dark fruit flavors. Spicy with notes of black pepper.
“The Entry” 100% estate-grown Malbec Reserve. A very deep colored, full bodied, rich, and spicy wine. Special release!
Bottling a straight Cabernet Franc could be considered foolish or crazy, but when it’s as unique and wonderful as this spicy well structured vintage, it just had to be done!
100% estate-grown Petit Verdot. Spicy yet earthy, with hints of dried herbs, floral notes, and mocha.
Well-balanced with notes of black cherry, black pepper, violets, and vanilla.
Smooth, with medium levels of tannin and acidity. Perfectly balanced and ready to pair with food.
Elegant and classic. Fragrant with hints of oak and leather. Compelling mid-palate and a lingering finish.
Bon Niche Cellars’s second release of the popular port style dessert wine “4400”. A beautiful sipping dessert wine.
This crisp, fruity, dry rosè is the perfect accompaniment to that hot summer day. Our first rosè release!
“The Entry” 100% estate grown Malbec. A very deep colored, full bodied, rich and spicy wine.
75% Merlot, 15% Cabernet Sauvignon, 10% Petit Verdot. Aromatic and elegant. Flavors of blackberry and cherry, with hints of sweet herbs. Well-balanced with a long silky finish.
“Chair” Chardonnay. Flavors of citrus, a whisper of oak, and a hint of pear.
Flavors of cherries, licorice, earthiness, with a firm structure and lingering tannins. Food friendly; it goes well with red meats and robust foods.
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